6 Comments

How I love this! Thank you, GE and DC, for your oh so vivid words and pictures about food! 🧡

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Our experience with Bella La Crema was whey cool and we udderly enjoyed our time with Ellie.

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Thanks for this wonderful tale, Georgann. I'm going to share it with our daughter in Niwot. And Happy Birthday to our dear Ellie!

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Happy Birthday, dear Ellie. That sounds like one fantastic spread. I'd like to use some on a Wild Idea Buffalo steak, maybe the Truffle Trouble would do it. Hugs to you all!

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