6 Comments

Just last week I surprised David with a breakfast of French toast and Waterfall Farms maple syrup. Keeing the hubby happy.

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This one makes me REALLY hungry!!!

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Wonderful article and I can't wait to make the French Toast! I think I know what I'll have for dinner on Monday! Thanks!

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Hard to read this and not pull out the fry pan and bread and maple syrup, etc.

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This looks and sounds fabulous. I like to use Brioche in French toast but I'll try Challah now. Love your blog.

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Great article - thanks for the recipe and the release date for syrup! Right up my alley!

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